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[[File:Corana Bread.jpg|thumb|Typical Corana Bread Loafs]]
Corana Bread is a type of [[sourdough]], typically with a higher hydration than normal. It is commonly found in southwestern Kentucky and parts of Tennessee.
Corana bread usually uses above an 80% hydration, giving it a slightly springier quality.
Corana Bread is a type of [[sourdough]], typically with a higher hydration than normal. It is commonly found in southwestern Kentucky and parts of Tennessee.
Corana bread usually uses above an 80% hydration, giving it a slightly springier quality.
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